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Probiotics have great potential, with a market size reaching hundreds of billions.

04/03/2024

In recent years, with the improvement of living standards and dietary structures, people have become increasingly concerned about food health and nutrition. Driven by the "Healthy China" strategy, the healthy transformation of the food industry, and technological innovation, foods containing probiotics have attracted widespread attention, with companies increasingly focusing on the probiotics sector.

Probiotics refer to a class of active microorganisms that colonize the human body and alter the composition of the microbiota in a specific part of the host, thereby conferring health benefits to the host. Probiotics can synthesize digestive enzymes and work in conjunction with enzymes produced by the human body to participate in the digestion of nutrients in the intestines, thereby promoting nutrient absorption, maintaining intestinal health, and enhancing immune function. International health experts have found through research that the more probiotics present in the human gut, the healthier the individual and the greater their vitality. However, due to factors such as dietary habits, the human body often lacks sufficient probiotics, making it difficult to establish and maintain a balanced microbial flora. Therefore, consuming probiotic-rich foods such as yogurt, dairy beverages, and tea is crucial for maintaining good health.

With consumers becoming increasingly health-conscious, the probiotics market is undergoing rapid growth. According to relevant data, the global probiotics market is expected to grow at a compound annual growth rate of 8.3%, reaching US$91 billion by 2026. China's probiotics consumption market is expected to grow rapidly at an annual rate of 11-12%, with the market size expected to reach RMB 137.7 billion by 2026.

Gongshengyuan Group is an international listed company with a complete industrial chain in the health industry, integrating strain research and development, technology application, production and sales of probiotics and lactic acid bacteria products, and providing comprehensive product solutions. Its business covers the entire process from strain research and development, cultivation, to product production and sales, as well as providing customers with personalized, comprehensive technical support and solutions. The company is committed to driving innovation and development in the field of functional foods with health and safety benefits, to meet people's growing demand for health and sustainable development.

With the growing health consciousness among consumers, probiotic products have significant market potential. Additionally, increased research and development investments by research institutions and leading companies, coupled with stricter national regulations on probiotic products, have injected new momentum into the probiotic industry, making its future development promising.

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